Hanna is a chef and creative at the intersection of the culinary and visual arts, bringing to life food experiences, installations and visuals.
Her work seeks to evoke the earthly beauty of cuisine and honor the natural world and its forms. As such, the studio is lovingly named after the fig wasp, whose life cycle and sacrifice have perpetuated the thriving of the fig tree since ancient times.
FIGWASPE is open to bookings and projects around the world. Please contact for inquiries and proposals.